Warm chicken salad with grape

Name: Warm chicken salad with grape
Prep time: 30 min
Cook time: 40 min
Yield: 1
Cuisine: Chicken salad recipes
Ingredients: Chicken breast; Red grape; Pears; Lemon; Celery; Chopped walnuts; Mayonnaise; Olive oil

Recipe from Наталья

12535 views

Cooking time: 25 min

Servings 1

Warm chicken salad with a juicy and sweet grape. This dish is made of grilled chicken, ground walnuts, fresh fruits. It is a very hearty recipe for lunch or a light dinner.
Garnish with green herbs, salad leaves if desired.

Chicken breast

pcs.
Red grape

cups
Pears

pcs.
Lemon

pcs.
Celery

stalks
Chopped walnuts

tbsp.
Mayonnaise

tbsp.
Olive oil

tbsp.

Calories

359 kcal
Protein

32.8 g
Fat

20.3 g
Carbohydrates

13.2 g

Season the chicken breast with black pepper and salt. Heat the frying pan, pour in oil and brown the meat on both sides until golden brown. Cut the grilled meat into small chunks.
Rinse the grape under running water, cut in half.
Rinse the pears under running water, remove the seeds and cut into cubes.
Rinse the celery stalks under running water, cut into half rings.
Cut walnuts with a knife or grind in a blender.
Combine all ingredients in a bowl, pour the dressing over the salad.

Combine the following ingredients in a bowl: mayonnaise, olive oil, pepper, salt and lemon juice (squeeze the lemon).

- How to choose chicken meat? Buy the chicken with a light pink skin. Besides that, it should have a very mild smell or no odor.
- Remove the grape seeds and then add to the salad.
- How to get lemon juice? Take out the lemon from the fridge, leave it heat up for a few minutes. Then roll the fruit on your cooking board with your hands. This action helps to get more juice. Then slice the lemon crosswise using a sharp knife. Squeeze the lemon with the cutting side up, so the seeds don’t fall into the bowl.