Calories
429 kcal
Protein
12.6 g
Fat
31.8 g
Carbohydrates
6.8 g
Peel the potatoes and boil in salted water for about 25 minutes. Then let it cool and cut as desired.
Wash and cut the cherry tomatoes in half. Now wash and dry the spinach, then cut of the stems. Cut the bacon into wide pieces.
Mix the vinegar with mustard, honey, 1-2 tablespoons of water and oil. Season with salt and pepper.
Now mix all the prepared salad ingredients with the dressing and divide among the plates.
To wash spinach, be sure to use a salad spinner, so your final salad isn’t too wet.
Bon Appetit!
What do you think of this recipe? Share your experience and help others
This recipe is super simple to make with chopped boiled eggs, mayonnaise, vegeta...
Here is an easy and colorful salad with Swiss chard, eggs and turkey breast fill...
If you're looking for a healthy egg salad that is anything but average, this rec...
Easy egg salad with radishes and lettuce is as simple as it gets! It’s so fresh,...
This egg&shrimp salad is packed with spices and vegetables -an easy recipe that’...
This egg salad would make the perfect dish to help you fill up on beneficial vit...
This egg salad is a super-simple and low-carb recipe that tastes great on its ow...
This salad is simple, endlessly customizable, and the bright dressing makes it u...
Making a delicious salad doesn't always require great effort and this healthy sa...
This egg and tuna salad is very nutritious and contains a lot of protein due to ...
Whether you're going for something simple, something healthy, or both, don't ove...
This delicious salad has a whole range of flavors. Incredibly simple and delicio...
Add an egg to salad for a big boost of protein and a blast of flavor. This leafy...
Transform an all-time lunch favourite with a little extra colour and crunch. Bri...
On the table in 30 minutes, this pasta salad not only makes for a great dinner b...
This delicious salad with eggs and vegetables can be prepared in just 20 minutes...
Step by step recipes
1361 recipe