Calories
196 kcal
Protein
1.65 g
Fat
4.58 g
Carbohydrates
25.34 g
Peel the oranges and grapefruits. When peeling, make sure that the white part of the grapefruit peel is completely removed, as it tastes bitter. Cut the citrus fruits into slices and sprinkle them with sugar.
Peel the pomegranate. Rinse the mint or lemon balm and dry thoroughly. Arrange citrus slices on plates, sprinkle with pomegranate seeds, pistachios and mint before serving.
The fruits must be ripe to bring out the full flavor.
Bon Appetit!
What do you think of this recipe? Share your experience and help others
This easy fruit salad with sour cream makes a delicious breakfast...
It’s an incredibly refreshing salad with sweet-smelling fruits an...
Give your friends a taste of the tropics on warm summer days with...
A fruit salad is good not only from fresh fruits but also from ba...
Fruit salad is perfect for breakfast, as a dessert or snack at an...
Easy to digest and packed with nutrients, quick to prepare, this ...
This Fruit Salad with Egg Liqueur Cream is colorful, sweet, refre...
Celebrate fall with this lovely fall fruit salad sprinkled with w...
There is nothing better than a good fruit salad, especially when ...
Paired with slices of sharon fruit and topped with sparkling red ...
This salad is super inviting and ideal for any time of day. Sweet...
This delicious fruit salad is loaded with different exotic fruits...
Whether it’s a side dish for a cookout or a snack after school, e...
Freshen up your menu with an easy fruit salad that’s tossed in ma...
If you're looking for the best fruit salad, this recipe is one yo...
The perfect fruit salad for any occasion. Just take your favorite...
Step by step recipes
1320 recipes
View all bookmarks
