Fruit Salad with Orange Juice Dressing

Recipe from Lily Moore
Fruit Salad with Orange Juice Dressing
Cooking time: 30 min
Servings 6
If you're looking for the best fruit salad, this recipe is one you'll want to make again and again! Orange juice is one of the best dressings, because it adds citrus overtones and helps to blend the flavors.


  • Apple
    5 pieces
  • Nectarine
    5 pieces
  • Mango
    1 piece
  • Banana
    2 pieces
  • Green kiwi
    3 pieces
  • Yellow kiwi
    3 pieces
  • Melon (Galia)
    1 piece
  • Small pineapple
    1 piece
  • Orange juice
    16,9 fl. oz

Nutrition facts per serving

  • Calories

    496 kcal

  • Protein

    5.88 g

  • Fat

    1.90 g

  • Carbohydrates

    102.32 g


  • Peel the melon, kiwi, apple, mango, nectarine, banana and pineapple, remove the core if necessary and chop into small pieces.

  • Take a large bowl and put the chopped fruits. Then add the orange juice. Now cover the bowl, shake it well and enjoy!


  • Make sure your fruits are thoroughly dried before assembling your salad.

  • You can change the composition and quantity of fruits and berries depending on the season or your taste.

Bon Appetit!

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