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Olivier salad with pineapple

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Recipe from Topfood
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40 min
2021-11-26-ln316w-traditional-russian-salad-olivier-served-in-tartle-8rmczvu
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Updated 18.08.2022
Are you bored of traditional Olivier salad? Put the new ingredients and the taste will change completely. In our salad we add the pineapples which go well with chicken fillet and ham. This new recipe of Olivier salad is made with potatoes, carrots, pineapples, meat and onion. It’s seasoned with salt and pepper. The mayonnaise dressing is better to add before serving.

Ingredients
servings

  • Chicken
    0,4 lb.
  • Canned pineapple
    0,2 lb.
  • Ham
    0,2 lb.
  • Potatoes
    0,4 lb.
  • Carrot
    1 pcs.
  • Onion
    1 pcs.
  • Mayonnaise
    8 tbsp.
  • Ground black pepper
    to taste
  • Salt
    to taste

Nutrition facts per 100 g

  • Calories

    391 kcal

  • Protein

    14.1 g

  • Fat

    30 g

  • Carbohydrates

    17.2 g

Method

  • Put the chicken to boil in a salted water. Then cool down and cut it finely.

    Olivier salad with pineapple

  • Cut the ham into cubes.

    Olivier salad with pineapple

  • Wash the carrots and potatoes, then peel them and cut into small cubes.

    Olivier salad with pineapple

  • Cut the pineapples into cubes.

    Olivier salad with pineapple

  • Peel the onion and cut it into small cubes.

    Olivier salad with pineapple

  • Mix all the ingredients in one bowl. Season with mayonnaise, salt and pepper. Garnish with a dill, serve on a plate or in the different shapes of canapes.

Bon Appetit!

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