Calories
450 kcal
Protein
16.1 g
Fat
21.1 g
Carbohydrates
48.6 g
Fill a pot with 180 g water and add 1 pinch of salt. Rinse rice under cold running water, then add to the pot. Stir while cooking so that the groats do not stick to the bottom. Cook for about 20 minutes. The cooking time depends on the type of groats.
Make hard boiled eggs. Fill a pot with water, add the eggs. As soon as the water boils, reduce the heat and cook for about 10 minutes. Then remove the eggs from the pot and chill in cold water. Next, peel the eggs and finely cut them.
Defrost crab sticks and cut them.
Open a can of corn, drain the water.
Mix all the ingredients in one bowl. Season with mayonnaise and spices. Sprinkle with finely chopped greens.
Bon Appetit!
What do you think of this recipe? Share your experience and help others
If you like Thai cuisine, then this dish is for you. We recommend...
Do you like cooking pasta? Then make a chilled version with imita...
A very tasty seafood salad made of crabmeat, shrimps and pasta. T...
Traditionally imitation crab salad is cooked with corn and hard-b...
The most delicious and quick snow crab salad. Tender crab meat wi...
Do you like Asian cuisine? This tangy Thai seafood salad made of ...
Do you like crab sticks? Make a salad with them. You will get a v...
If you are waiting for guests and don’t know what to cook, make v...
An unusual salad that is very easy to cook. Fresh cucumbers and g...
Very tasty seafood salad friend in a garlic and wine sauce. It is...
Choose the Chinese or white cabbage to the imitation crab salad. ...
Step by step recipes
1320 recipes
View all bookmarks
