Calories
172 kcal
Protein
11.3 g
Fat
10.4 g
Carbohydrates
8.5 g
Wash the vegetables and cut them into strips.
Defrost the crab sticks, then cut them.
Crush garlic with a press.
Grate the cheese on a medium grater.
Combine all ingredients in one bowl. Add mayonnaise (you can put any amount of mayo) and spices.
Bon Appetit!
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