Calories
262 kcal
Protein
9.9 g
Fat
20.1 g
Carbohydrates
9.8 g
Fry the skinless walnuts in a dry frying pan, but not to overdo them. Fry about 5 minutes over moderate heat. Leave to cool down.
Wash arugula and put on a large flat plate.
Wash strawberries, cut into halves or half rings. Then add to arugula.
Cut the cheese into thin slices, garnish the salad. Season with spices and stir.
At the end drizzle with olive oil and balsamic sauce. Sprinkle nuts on top and serve.
Bon Appetit!
What do you think of this recipe? Share your experience and help others
If you were looking for a light salad, cook arugula, pear and Par...
Arugula is a green plant that grows in warm areas. It has the spi...
Do you like spring salads? Cook an easy cucumber radish salad sea...
A light salad of arugula, beetroot and goat cheese can be served ...
Do you like arugula salads? We recommend you a simple and quick r...
Step by step recipes
1320 recipes
View all bookmarks
