Orzo and Rice Pilaf with Vegetables

Ingredients

- +

servings

• Olive oil
  1 tbsp.
• Unsalted butter
  1 tbsp.
• Orzo
  0,7 cups
• Onion, finely chopped
  1 pcs.
• Carrots, cut into 1/4-inch dice
  2 pcs.
• Celery ribs, cut into 1/4-inch dice
  2 pcs.
• Garlic cloves, finely chopped
  2 cloves
• Salt
  0,2 tsp.
• Black pepper
  0,2 tsp.
• Long-grain white rice
  0,5 cups
• Chicken broth or vegetable broth
  13,8 fl. oz
• Water
  1 cups
• Zucchini or yellow squash, cut into 1/4-inch dice
  1 pcs.
• Chopped fresh parsley
  0,2 cups
• Slivered almonds, toasted
  0,2 cups