Easy baked bolognese sauce

Ingredients

- +

servings

• passata with chili and herbs
  21,9 fl. oz
• Chopped tomatoes
  2 cups
• Beef mince
  2 cups
• Carrots, grated
  2 pcs.
• Onion, peeled and grated
  1 pcs.
• Garlic, crushed
  2 cloves
• Beef stock cube, crumbled
  1 pcs.
• Sea salt
  1 tsp.
• Black pepper, crushed
  1 tsp.
• Butter
  tbsp.
• Basil, chopped
  1 bunch