Calories
23 kcal
Protein
1 g
Fat
0 g
Carbohydrates
5 g
Mix tomato paste and sauce together in a bowl until a homogeneous mass.
Add the oregano, Italian seasoning, garlic powder, onion powder, garlic salt, pepper and sugar. Mix all well.
Bon Appetit!
What do you think of this recipe? Share your experience and help others
This sauce ideal addition to your moussaka, lasagna or cauliflower cheese. It's ...
Look for pasta sauce? We offer you the famous Italian Pesto sauce! Basil and gar...
A lighter, fresher pizza sauce thanks to the addition of passata. Ideal for more...
Combination of roasted red peppers and smoked paprika, tomatoes, roasted almonds...
Amazing French Tartare sauce recipe! Tartar sauce has a full flavour taste, maki...
Vibrant and bursting with flavor, this cherry-balsamic sauce is the perfect cond...
They're swapped basil for kale to make this vibrant and versatile Italian sauce ...
Aromatic, easy, delicate Cheddar cheese sauce! We suggest you to try a quick way...
An intense flavor with the signature tang of tomato paste, which compliments int...
Perfect with pork, as a baking ingredient or a simple oatmeal topper, apple sauc...
Creamy parmesan sauce for fish is an easy recipe, which will give very delicio...
A richly flavored New York-style pizza sauce. Based on this recipe is oregano an...
This cheat's version flavored with coconut milk, dried chili flakes and lime is ...
A tangy sauce that goes well with both salad and meat. In spite of its modest co...
It is ideal to combine with roast lamb and only takes five minutes to make. Cons...
Peppercorn sauce is a classic for serving with steak – beef stock adds a savory ...
Step by step recipes
1361 recipe
