Milk and rice soup with bananas

Recipe from Svetlana

3864 views

Milk and rice soup with bananas

Cooking time: 30 min

Servings 4

This recipe is a great dish for breakfast for all children. As the milk is low fat it’s absolutely safe for adults. Garish with fruits, berries and nuts (to your taste).

Rice

1 cup
Water

2 cups
Bananas

2 pcs.
Low-fat milk

3 cups
Sugar

2 tbsp.

Calories

300 kcal
Protein

10 g
Fat

1 g
Carbohydrates

64 g

Rinse rice for a several times. Fill a pot with water and add the groats. Cover with a lid, cook for about 15-20 minutes.
Peel bananas and mash them with a fork.
Next, pour in milk and season with sugar. Add the mashed bananas. Mix well and serve.

To prevent milk from burning, pour 1 tbsp. of water to the saucepan and then pour milk in.

Bon Appetit!

Similar recipes

Step by step recipes

797 recipes

Viber