Calories
139 kcal
Protein
8 g
Fat
4 g
Carbohydrates
16 g
Peel the potatoes, wash them, cover them with water, add salt, and cook until tender. While the potatoes are cooking, finely chop the onion, and three celery roots on a fine grater, and add cumin to the onion and celery.
Cut the lard into small cubes and fry in a hot pan until golden brown. After, transfer to a paper towel to get rid of excess fat.
By this time, the potatoes will have cooked. Drain the water into another bowl (we need it, but later!). Add onion, celery, and caraway seeds to the potatoes and mash with a crush until mashed. Next, add potato broth to the mashed potatoes, salt to taste, add a pinch of sugar and black pepper, bring it to a boil again, remove the soup from the stove, and add the fried cubes of lard to it along with the melted fat, finely chopped greens.
Let the soup brew, and then pour it into bowls. Additionally, add the finely chopped greens. It can be green onions, parsley, dill, arugula, etc.
You can add finely chopped salted red fish to the bowl.
This is the kind of Lenten soup you'll love during Lent. (Without the lard, of course.)
It's delicious when served with sliced green radish.
Bon Appetit!
What do you think of this recipe? Share your experience and help others
Potato soup can be a simple quick soup or an exquisite creamy mas...
This recipe for potato soup from German cooking will appeal to al...
We suggest making one of the famous, everyday potato soups with c...
Potatoes are used to make many dishes, including soups. Potatoes ...
Some sophisticated mushroom eaters and gourmands prefer such nobl...
Between the holidays, when a lot of food and alcohol has been con...
A simple soup recipe for beginners, or those who have an empty fr...
After climbing to the slopes of the volcanoes, you will like this...
Probably it's too simple and ordinary, but there is not always a ...
With vegetables, you can make an excellent mashed soup in just 20...
Delicious soup with a light spiciness. Tender in texture, hearty,...
When it gets a little colder and cloudy outside the window, you i...
You can use any meat to make a fantastic broth, which can then be...
If you have semi-finished products in the fridge, but not enough ...
Step by step recipes
1320 recipes
View all bookmarks
