Bookmarks
Login

Apple Bacon Tomato Soup

no-avatar
Recipe from Topfood
3285 views
Print
45 min
2021-11-24-lk2h35-tomato-and-vegetable-soup-2021-08-26-18-55-39-utc-1
Rating
0 (0)
Updated 02.05.2023
The tastiest hot bacon tomato soup will warm you up on winter evenings. Apple bacon soup by itself is very flavorful and hearty, but with meat it becomes even more improved. Just try it!

Ingredients
servings

  • Bacon
    5 slices
  • Olive oil
    1 tbsp.
  • Onion, chopped
    pcs.
  • Garlic, minced
    2 tsp.
  • Beef stock
    2 cups
  • Pinto beans
    1 can
  • Italian-style stewed tomatoes
    1 can
  • Celery, chopped
    2 stalks
  • Bay leaf
    1 pcs.
  • Apple, thinly sliced
    1 pcs.
  • Red wine
    cup
  • Salt and pepper
    to taste

Nutrition facts per 100 g

  • Calories

    195 kcal

  • Protein

    6 g

  • Fat

    10 g

  • Carbohydrates

    16 g

Method

  • Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, coarsely chop, and set aside.

    Apple Bacon Tomato Soup

  • Heat olive oil in a large saucepan over medium heat, and sauté white onion and garlic 3 to 5 minutes, or until tender. Stir in beef stock, pinto beans, tomatoes, celery, and bay leaf. Bring the mixture to a boil. Reduce heat, and simmer.

    Apple Bacon Tomato Soup

  • In a small saucepan over medium heat, cook and stir the apple in the red wine until soft.

  • Mix bacon, apple, and remaining red wine into the soup mixture. Season with salt and pepper. Continue to simmer, stirring occasionally, until well blended.

Bon Appetit!

Recipe reviews (0)

What do you think of this recipe? Share your experience and help others

Rate & Review
0 from 5
0 reviews
1
0
2
0
3
0
4
0
5
0

Similar recipes

1095

Are you sure you want to delete the review?

Step by step recipes

1320 recipes

Telegram

Viber
WhatsApp
correct

View all bookmarks